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Catering Equipment Distributors Association

Two of Vision's projects have been shortlisted for the prestigious CEDA Grand Prix Awards 2016.


Vision's shortlisted entries:

  • Small Projects Category - North St Standard

  • Outstanding Customer Service Category - Cirrus Inns Projects - Woolpack Inn and Crab & Boar Inn


Adam Mason, CEDA Director General, commented: "Aside from overcoming the everyday challenges that our members face in terms of tight deadlines, challenging spaces, historic buildings and tight budgets, you will see they have delivered remarkable design and support to create inspirational front-of-house and back-of-house spaces. The scale and calibre of projects in the 2016 CEDA Grand Prix Awards shortlist speaks volumes about the reputation and professionalism of our members who are working alongside individuals and teams from Michelin starred chefs to the hippest city centre bars. Our judges Brian Booth and John Savage have had a hard time arriving at this shortlist and now they have the tough task of finding the winners and overall winner for 2016." 


The winners of each category will be announced on the 14th April at the 2016 CEDA Conference at the Hilton at St George's Park - Burton Upon Trent. 

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