From boutique hotels to large chains, Vision Commercial Kitchens designs and installs efficient, high-capacity hotel kitchens and bars, built to deliver outstanding guest experiences and long-term value.
Vision designed, supplied and installed a new commercial kitchen for Cromlix Hotel in Scotland, supporting fine dining, afternoon tea, events and restaurant service.
Island bar redesign at Sandman Hotel Newcastle, delivered by Vision in under 8 weeks and shortlisted for a ceda award. Durable, hygienic, high-capacity result.
Kitchen and bar design across three floors at Malmaison Deansgate, including rooftop Sora restaurant. Compact, complex, and smartly delivered by Vision.
Discover how Vision delivered 70 commercial kitchen installations across 10 floors at Raffles London at The OWO, within a complex Grade II* listed building.
Vision designed and installed kitchens and bars at Hotel Gotham, Manchester, creating catering facilities to match the hotel's five-star luxury experience.
Vision designed and managed a new kitchen and butchery room at Cameron House, a golfing hotel and resort on Loch Lomond, Scotland. Explore the gallery.
Vision supplied, installed and project managed the kitchens and bars at Mondrian London, a flagship South Bank hotel, including a rooftop function bar.
Vision Commercial Kitchens provide a full service to their clients. Services include the design, supply and installation of commercial catering equipment.
